These restaurants in Bangalore will let you indulge in a gastronomic affair this Republic Day
Republic Day Brunch at Sheraton Grand Bangalore Hotel at Brigade Gateway
Sheraton Grand Bangalore Hotel at Brigade Gateway brings you the best of the Republic Day Brunch – a massive buffet spread with exclusive menu at FEAST, their all-day dining restaurant. The chefs have put together an exclusive menu that will bring out the authentic time honoured delicacies from the diverse states of this nation. Executive Chef Gaurav Anand and his culinary team, brings forth a specially curated brunch buffet to celebrate the most prestigious 26th January! The crafted menu revolves around some Indian food delicacies. Scoff down a range of preparation from all over the country and some enhanced selection of Indian sweets to complete the meal. Feast on some delicious sarson ka saag with makki di roti, six grains khichda counter, panki counter of Gujarat, galouti kebab counter, appam counter to name a few. The ‘26th January 2020 Brunch’ is offering an extensive buffet spread at this exquisite destination to make your national holiday a memorable one!
Where: FEAST – Lobby Level, Sheraton Grand Bangalore Hotel at Brigade Gateway, Bangalore.
When: 26th January, 2020, 12:30 to 4 pm.
This Republic Day, taste the flavours of India at Courtyard by Marriott Bengaluru ORR
Relish the diverse flavours from the four regions of the country at a brunch specially curated to mark the 71st Republic Day at MoMo Cafe. With each region known for its unique flavours and choice of ingredients, the brunch brings to you signature dishes from the North to the South, the East and the West. From Makki ki roti and Sarson da saag and a counter especially made to offer a variety of parathas from the North, local South Indian food with traditional curries, famous dishes from the East including Macher jhol, Sandesh to Litti chokha to the typical food of the West including Kacchi dabeli, Dal bati churma, Laal maas to name a few, the menu is all set to give your taste buds a tour of incredible India!
Where: MoMo Cafe, Courtyard by Marriott Bengaluru ORR, Bangalore.
When: 26th January, 2020, 12:30 PM onwards
Celebrate Republic Day with an Ode to Indian cuisine at Grand Mercure Bangalore
January brings with it the warmth, hope, and promise of a new year. This Republic Day, embark on a delectable voyage and experience the taste of distinctive flavours of India at Grand Mercure Bangalore’s special brunch spread. Celebrate 71 years over the nation’s favourite culinary offerings at By the Blue – the award-winning poolside restaurant. The lavish spread will include live chat stations, Tandoori kebabs, grills and more. Keep the spirit soaring with an exquisite display of traditional Indian sweets marking a perfect ending to the meal. Take a tour of the food heritage of the country with Grand Mercure Bangalore, this Republic Day.
Where: By The Blue, Grand Mercure Bangalore
When: Sunday, 26th January 2020, 12 pm to 4 pm
Patriotic Epicurean Experience at JW Marriott Hotel Bengaluru
Bring out the true spirit of being an Indian as JW Kitchen serve up an elaborate patriotic brunch on the occasion of India’s 71st Republic Day. Tantalize your taste buds with a lavish spread of specialities from across the country artistically crafted by the culinary masters at JW Marriott Hotel Bengaluru. Enjoy a sumptuous festive meal featuring a selection both Asian and Western delicacies of soups, appetizers, salads. Indulge in India’s rich culinary heritage with an array of delicacies like Gongura Mamsam, Dum Biryani, Goan Prawn Curry, Makki di Roti & Sarson da Saag, Appams with stew and devour a multitude of dishes at the live stations. Savour an assortment of decadent desserts including Tiranga Barfi, Malai Phirni, Coffee Crème de Pot, Berry Baked Yoghurt, Tiramisu, and many more!
Revel in India’s gastronomic legacy and partake in an extraordinary epicurean journey.
Where: JW Kitchen, Lobby Level, JW Marriott Hotel Bengaluru
When: Sunday, 26th January, 2020, 12 pm – 4 pm
Regal feast at Rasovara
India’s palaces of yore were renowned the world over for hosting majestic feasts for every occasion. Rich aromas wafted through the air as revelry took over entire kingdoms, with everyone celebrating over great food. Carrying forward their legacy of regal feasts, is Rasovara – The Royal Kitchen. Winter months see the freshest and most delicious fresh vegetables across India, making it a great time to indulge in annual favourites. Going deep into centuries-old recipes and innovating with modern Indian cuisine, the experienced maharajs at Rasovara have curated a Republic Day special menu. During the weekend, every royal thali at Rasovara will feature tricolour special preparations on a rotational basis that celebrate the hues of India’s rich culture in all its glory. On the cards are Paneer Lifafa, Pyaz Kalonji Kachori, Khandvi, Pulao, Rasgulla and much more. As always, you will be welcomed like a king at Rasovara with a chandan tikka, before you are escorted to your table where handmade kaansa thalis lay ready for your feast. Rasovara’s award-winning cuisine and hospitality ensure that every diner feels like royalty. The 100% vegetarian meal is an experience unmatched and is best savoured with great company. Gather your tribe and head to Rasovara for the Republic Day weekend for a tricolour feast that can be relished only once in a year!
Where: Rasovara, UB City, Bangalore
When: January 24-26, 2020
