This Festive season, elevate your evenings with Hyatt Centric's 'Gin & Tonic Symphony'. This exquisite Gin & Tonic festival offers a harmonious blend of flavours and aromas. The Bangalore Brasserie invites you to experience the art of mixology, promising a harmonious blend of history, flavours, and goodness from the world...

This year, the hotel pays homage to one of the greatest cookbook authors Bengal has ever produced - Bela Dey, unique recipes from Smt. Renuka Devi Choudhurani from a Zamindar family in the early 1900s, Nobel laureate Rabindranath Tagore's kitchen and beverages and dishes from iconic establishments of Kolkata. The menu is one...

Celebrate Dussehra at Madikeri Kitchen with delectable delicacies meticulously curated by the chefs of Coorg Marriott Resort & Spa. Providing an immersive dining experience for guests to savor the authentic flavors of Coorg, Mysore, and Kolkata, this meal is designed to embrace the cultural richness of this iconic festival, delivering...

Experience the true taste of Bengal at Esplanade's Pujo special menu. We invite you to kickstart your festivities the Bong way with a specially curated 4-day menu, available for both lunch and dinner. Indulge in a wide array of mouthwatering dishes showcasing the authentic and cherished flavors of Bengal. From...

As the festive season approaches, indulge in the enchanting magic of Durga Puja at Hyatt Centric's Pujo Feast. Immerse yourself in the rich cultural heritage of Bengal through the delectable offerings on the Bengaluru Brasserie’s Durga Puja menu. Each bite is a journey through the heart of Bengal's gastronomic traditions....