Nestled in luxurious Taj Dubai, Bombay Brasserie is a legendary venue for dining. With bright ambiance, innovative cocktails, and signature Taj service, it is a feast on the senses that brings Indian culture to the modern table artistry. Recently, Ms. Shrishti Jaiswal, Editor-in-Chief of TheStyle.World, dined here, trying out the sophistication of their menu and flavors.
Chef’s Perspective At Bombay Brasserie
The extraordinary experience at Bombay Brasserie was definitely one of a kind and that experience was given by the Head Chef at Bombay Brasserie. As per the Head Chef, “Bombay brasserie is serving the delectable food since 9 years as a signature Indian Restaurant. It serves classic Indian Food with a contemporary touch to it. What we are trying to achieve is the flavour which is purely Indian. We play with plating and textures.“
A Memorable Tasting Experience
The evening kicked off with an innovative amuse-bouche: Mango Sphere with Chilli Caviar paired with creamy White Tomato Soup—a great mix of bold and delicate flavors. The Non-Vegetarian Tasting Platter followed, including Sous Vide Tandoori Lamb Chops, succulent Bhatti Prawns, and perfectly cooked Tandoori Sea Bass in every dish, each revealing a harmonious blend of traditional spices and contemporary cooking techniques.
Main Course Delights
For the mains, Bombay Brasserie elevated the experience with a medley of rich Indian curries and signature dishes. The Martaban Ka Meat, slow-cooked to perfection, paired beautifully with the hearty Bamboo Chicken Biryani. The Coastal Prawn Curry gave a taste of the ocean in its creamy and aromatic base, whereas the 24K Dal Makhani, this luxurious lentil preparation infused with 24-karat edible gold, added an opulence touch to the table. Freshly baked Indian breads complemented the rich flavors to create a perfect symphony of textures.
Cocktails
The Bombay Brasserie Dubai serves its cocktails in a flavor and artistic journey. Gulabi Jaam, with floral and fruity aroma, is blended into the atmosphere and delights it all together. Bombay Blazer, as dramatic as a cocktail could get, ignites your senses with warm and spicy notes. For the whiskey aficionado, there’s nothing more sophisticated than a whiskey-based cocktail with a smooth, sublime taste lingering perfectly. Each drink bears witness to a masterful balance, and your visit is sure to be an unforgettable culinary experience.
Sweet Endings
The meal culminated with an Assorted Dessert Platter, where all the finesse of reinventing traditional Indian sweets was truly on display at Bombay Brasserie. From delicate textures to nuanced flavors, this is the perfect ending for an extraordinary meal.
Dining Endings
Whether it’s a leisurely lunch or an immersive dinner, Bombay Brasserie promises an unforgettable culinary adventure. With its open kitchen and eclectic décor, the restaurant provides an ambiance as rich and flavorful as its cuisine.
Plan your visit to Bombay Brasserie at Taj Dubai and experience the best of modern Indian dining, just as Ms. Shrishti Jaiswal did, celebrating the perfect fusion of tradition and innovation.
