Flavours & Colours of Holi

Flavours & Colours of Holi

Celebrate the festival of colours in many colourful and flavourful ways in Bangalore. Holi-licious Grand Brunch at FEAST Experience the culture of colours and indulge in some delicious food to celebrate the vibrant and colourful season of Holi with a culinary palate created just for the occasion. Gorge on sumptuous treats and tuck into a delicious brunch to make this Holi, a delicious one! Executive Chef Gaurav Anand has carefully designed a special menu with his culinary team, for the occasion to tantalise your taste buds. Start your meal with some refreshing drinks like the traditional Thandai Rose Milk, Kesar Lassi, crunchy snacks like Bhakarwadi, Mini Cocktails Samosa, Gujarati special counter with dishes like Fafda, Khandvi, Kachori Chaat, Ragada Patties, Bhuna Hara Saag, Kache gosht ki Biryani, Amritsari Kulche aur Chana, Fondant Potato, Sicilian Style Vegetable Lasagna, Asian Main live counters, Malpua, Phirnee, Gujia and so much more. Where: FEAST, Lobby Level, Sheraton Grand Bangalore Hotel at Brigade Gateway, Bangalore. When: Tuesday, 10th March 2020, 12:30 PM to 4 PM Call: +91 80 4252 0133. Have a Fun-tastic Holi at LUSH Holi is the perfect time to indulge and binge on some good food and delicious drinks. Head to Renaissance Bengaluru Race Course Hotel if you’re craving for some authentic Holi delicacies. The hotel is organising a delicious Lunch for Holi on Tuesday where you can enjoy an extravagant spread at Lush – the signature all-day- dining -restaurant, handcrafted by talented Chef Nitish and his team. Indulge in a special Holi spread comprising of Indian Chaats, Gol Gappa, Aloo Chaat, Samosa Chaat, Aloo Tikki, Dahi Vada, Indian delicacies like Chole Bhature and hand-crafted Indian Mithais. Where: Lush, Renaissance Bengaluru Race Course Hotel, Bangalore. When: 10 March, 12:30 pm to 3 pm Holi Special at Hyatt Centric MG Road Bangalore The highlight of any Indian festival is the scrumptious food prepared, and Holi is no different. Hyatt Centric MG Road Bangalore has a special Holi menu with an array of traditional delicacies from different regions of India at The Bengaluru Brassiere on 9 and 10 March. There will also be fun-filled activities at the poolside for the festival, perfect for friends and family. The menu, created by Chef Manish Uniyal, will have authentic savoury dishes and sweets like Mathura ki kachori, Bharwan paneer and Mawa gujia along with Kesaria Thandai to accompany your meal. Where: The Bengaluru Brassiere, Hyatt Centric MG Road, Ulsoor, Bangalore. When – 9 and 10 March 2020, 12 noon to 3 PM. Call: 080 40187200. Rangeelo Rajasthan The royalty of Rajasthan celebrates everything with food and music. It’s said that for every festivity, the entire kingdom would prepare grand feasts that saw everyone congregating to celebrate over the season’s best preparations. Bringing you that very experience, is Rasovara – The Royal Kitchen, with its Rangeelo Rajasthan festival. From March 6-10, 2020, Rasovara, UB City will take on the hues of India’s beloved state, Rajasthan. Their experienced khansamas have researched long and hard, digging into the royal kitchen’s rare recipes, to recreate the near-perfect spring menu for you. After you’re welcomed in customary Rasovara style, complete with a chandan teeka, you will be shown to your table where a magical treat awaits. Hold your breath as piping hot Green Peas Kachori, prepared from the season’s freshest peas, set the tone for the meal ahead. Sip into the refreshing Mango Thandai that gives you a taste of the impending summer. Or, if you prefer, there is the Gulab and Kesar Thandai, blended to perfection to bring you the most complete thandai experience. Mawa Gujiya, made from the royal chefs most secret recipes, bring a burst of flavours and aromas from the first bite to the last. And then, there’s the hero of the meal – Rajasthan famed Kesar Jalebi, without which every royal feast was incomplete. Where: Rasovara, UB City, Bengaluru. When: March 6-10, 2020. Holi Celebrations at Courtyard & Fairfield by Marriott Bengaluru ORR Welcome the festival of colours with a magnificent lunch buffet at the all-day dining restaurant MoMo Café and specialty Indian restaurant Kava. Also, welcoming Spring is the two-day Holi themed festival on 9th and 10th March. Cocktail menu with refreshing thandais, kids zone for the children to indulge in, free shots for everyone dressed in white and a range of exciting desserts to dive into, the extravaganza promises to make you go high on food and the festive aura around. Where: Courtyard & Fairfield by Marriott Bengaluru ORR. Call: +91 9513653156. Flavours & Colours of Holi

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 No Sincerer Love than the Love of Food this Valentine’s Day

No Sincerer Love than the Love of Food this Valentine’s Day

[vc_row][vc_column][vc_column_text] Wondering where to take your loved one this Valentine’s this month? Here are a few suggestions on where you can dine and make your Valentine’s Day special [vc_row][vc_column][vc_images_carousel images=”7224,7225,7226,7227,7228,7229,7230,7231,7232,7233,7234,7235,7236,7237,7238,7239,7240,7241,7242,7243,7244,7245,7246,7247,7248,7249,7250,7251,7252,7253,7254,7255″ img_size=”full” onclick=”link_no” speed=”2500″ autoplay=”yes” wrap=”yes” css_animation=”fadeIn”][/vc_column][/vc_row] Add a Touch of Hawaii to your Valentine’s Day Celebration This 14th of February, enjoy a candlelit meal featuring a specially prepared menu by the Three Dots culinary team. Indulge yourself in Hawaiian style of romance with your loved one. Enjoy the romantic vibe at Three Dots and a Dash, with a welcome glass of sparkling wine along with Hawaiian steamed mini buns which is considered one of the most popular snacks in Hawaii. Try the Hawaiian root veg leg broth soup to start off your evening. Don’t forget to munch on the crunchy mozzarella cheese fritters. Kickstart your evening with Cheese crepes topped with maple syrup, walnuts and rose petals. Also, try Huli huli marinated chicken pizza, a delicious Hawaiian rotisserie chicken. The Classic margarita with arugula Quattro is the four cheese pizza that cannot be missed! The culinary experience is then finished with fruit and nuts cake and the Hawaiian haupia which is a traditional coconut milk-based Hawaiian dessert often found at local gatherings in Hawaii. If you’re looking for a healthy option for this evening, try the carrot soup with a cute touch of little hearts bits. This soup is incredibly healthy and will comfort you in case you prefer comfort over adventure. Where: Three Dots and a Dash, Indiranagar & JP Nagar, Bangalore. Celebrate the season of Romance at Cinnamon This Valentine week woo your better half at Cinnamon, a place where the city’s dessert lovers relish bespoke desserts, the gourmet deli at Renaissance Bengaluru Race Course Hotel. Celebrate the season of love with unforgettable dessert creations conjured by Chef Ashutosh and spice up your romance. You can choose from an extensive dessert menu featuring Red velvet heart cake, Fresh fruit heart cake, Pink Velvet cake, Valentine day’s brownie, Black forest upside-down cake, Strawberry coconut crust cheesecake, Berry magnum, Raspberry meringue hearts, Chocolate coated strawberries cheesecake, Valentine inspired cupcakes. Where: Cinnamon, Renaissance Bengaluru Race Course Hotel. Sweet Romance Love is in the air. Choose from any of the following experiences to pamper your significant other. The hotel promises to make it one of the most cherishing nights, thus far. A night filled with love to make your loved one feel lavished! Dine on Valentine’s Day at a variety of fine dining options and celebrate the season of love with menus that have been curated specially to redefine your dining experience. FEAST: The culinary team at the hotel has curated a special menu to showcase an extraordinary buffet! A wide spread buffet that will leave your taste buds with an unforgettable savour. A good number of live-counters would be a part of the spread as well. These will consist of vegetarian and non-vegetarian grills and barbeques to complement the theme. Try out these dishes like stuffed chicken roulade, red wine braised lamb shank, roasted veg lasagna, potato dauphinoise. With innumerable desserts on the menu for a sweet escape like live crepe Suzette, waffle and pancake, chocolate bar, strawberry croquembouche and much more. Where: Feast, Lobby Level at Sheraton Grand Bangalore Hotel at Brigade Gateway, Bangalore. HIGH Ultra Lounge All you lovebirds get ready to get hooked with an astounding party night’s you’ve experienced thus far! Along with delectable food like comes the perfect combo of astounding DJ NJAY behind the console reeling best of his enthralling beats. Get ready to groove all night with your loved one as the electric DJ is going to play the finest of his collections for the house all night leaves you grooving with your partner. With a spectacular view of the city from 421 feet and delectable dishes like live grills with meat and fish, Persian kebabs, dim sums counters, live sushi counter, Thai food delicacies and so much more with live music will set just the right mood for the evening. So, head to High Ultra Lounge this Valentine’s Day to unwind over live music and scrumptious food!!! Where: High Ultra Lounge, Bangalore. Cocktails at RAAHI – Neo Kitchen & Bar Raahi is the caravan which will take you on an inspired epicurean expedition. It is a humble amalgamation of regional ingredients, culinary aesthetics, and bold innovation. The bartenders at Raahi, work closely with native ingredients, and create a food experience that will stimulate all your gastronomic senses. Taking inspiration from nature, their cocktail menu is based on The Panch Tattva’s (five elements) using indigenous ingredients and quality alcohol. These unique cocktails are complemented by redefined classics made by their widely travelled mixologists and bar experts. Raahi, the Neo Kitchen and Bar has a special cocktail menu for Valentine’s Day. Try 18th – Beefeater, Orange aperitif, Raahi Pan Kombucha and lime juice, Romeo & Juliet – Absolut, Hibiscus Tea Reduction, spice water and sparkling wine, Chaucer’s Story – Absolut, in-house rose shrub, Lychee Extract and egg white, Priest love – Brandy, rose wine, distilled chocolate water and orange crisp and rose cooked grapes. For the teetotallers too, there is ample choice from a dedicated section of non-alcoholic drinks comprising rejigged regional drinks and infusions. Where: Raahi, 15, Madras Bank Road, Above NEXA showroom, Ashok Nagar, Bengaluru. JW Marriott Hotel Bengaluru Plan your perfect Valentine’s Day dinner with your special one in luxe and love with the perfect ambience and tempting delicacies from the restaurants at JW Marriott Hotel Bengaluru. Choose between an extensive buffet at JW Kitchen and the special cupid menu at ALBA. JW KITCHEN: Sovour some extravagant dishes like Avocado Carpaccio, Asian Crab and Pepper Soup, Pork Belly with Roasted Pepper Coulis, Salmon Wellington, Nalli Nihari, Dum ki Machali, Nadru Kofta Curry, Paneer Pasanda, Sarsoon ka Saag, Valentine Velvet Slice, Pistachio Strawberry Tart, Berry Rhubarb Pistachio Opera, French vanilla raspberry entremets, Hidden Strawberry Stone and many more. ALBA: Italian food is all about love, this Valentine’s Day indulge in a special Cupid

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