No Sincerer Love than the Love of Food this Valentine’s Day

No Sincerer Love than the Love of Food this Valentine’s Day

[vc_row][vc_column][vc_column_text] Wondering where to take your loved one this Valentine’s this month? Here are a few suggestions on where you can dine and make your Valentine’s Day special [vc_row][vc_column][vc_images_carousel images=”7224,7225,7226,7227,7228,7229,7230,7231,7232,7233,7234,7235,7236,7237,7238,7239,7240,7241,7242,7243,7244,7245,7246,7247,7248,7249,7250,7251,7252,7253,7254,7255″ img_size=”full” onclick=”link_no” speed=”2500″ autoplay=”yes” wrap=”yes” css_animation=”fadeIn”][/vc_column][/vc_row] Add a Touch of Hawaii to your Valentine’s Day Celebration This 14th of February, enjoy a candlelit meal featuring a specially prepared menu by the Three Dots culinary team. Indulge yourself in Hawaiian style of romance with your loved one. Enjoy the romantic vibe at Three Dots and a Dash, with a welcome glass of sparkling wine along with Hawaiian steamed mini buns which is considered one of the most popular snacks in Hawaii. Try the Hawaiian root veg leg broth soup to start off your evening. Don’t forget to munch on the crunchy mozzarella cheese fritters. Kickstart your evening with Cheese crepes topped with maple syrup, walnuts and rose petals. Also, try Huli huli marinated chicken pizza, a delicious Hawaiian rotisserie chicken. The Classic margarita with arugula Quattro is the four cheese pizza that cannot be missed! The culinary experience is then finished with fruit and nuts cake and the Hawaiian haupia which is a traditional coconut milk-based Hawaiian dessert often found at local gatherings in Hawaii. If you’re looking for a healthy option for this evening, try the carrot soup with a cute touch of little hearts bits. This soup is incredibly healthy and will comfort you in case you prefer comfort over adventure. Where: Three Dots and a Dash, Indiranagar & JP Nagar, Bangalore. Celebrate the season of Romance at Cinnamon This Valentine week woo your better half at Cinnamon, a place where the city’s dessert lovers relish bespoke desserts, the gourmet deli at Renaissance Bengaluru Race Course Hotel. Celebrate the season of love with unforgettable dessert creations conjured by Chef Ashutosh and spice up your romance. You can choose from an extensive dessert menu featuring Red velvet heart cake, Fresh fruit heart cake, Pink Velvet cake, Valentine day’s brownie, Black forest upside-down cake, Strawberry coconut crust cheesecake, Berry magnum, Raspberry meringue hearts, Chocolate coated strawberries cheesecake, Valentine inspired cupcakes. Where: Cinnamon, Renaissance Bengaluru Race Course Hotel. Sweet Romance Love is in the air. Choose from any of the following experiences to pamper your significant other. The hotel promises to make it one of the most cherishing nights, thus far. A night filled with love to make your loved one feel lavished! Dine on Valentine’s Day at a variety of fine dining options and celebrate the season of love with menus that have been curated specially to redefine your dining experience. FEAST: The culinary team at the hotel has curated a special menu to showcase an extraordinary buffet! A wide spread buffet that will leave your taste buds with an unforgettable savour. A good number of live-counters would be a part of the spread as well. These will consist of vegetarian and non-vegetarian grills and barbeques to complement the theme. Try out these dishes like stuffed chicken roulade, red wine braised lamb shank, roasted veg lasagna, potato dauphinoise. With innumerable desserts on the menu for a sweet escape like live crepe Suzette, waffle and pancake, chocolate bar, strawberry croquembouche and much more. Where: Feast, Lobby Level at Sheraton Grand Bangalore Hotel at Brigade Gateway, Bangalore. HIGH Ultra Lounge All you lovebirds get ready to get hooked with an astounding party night’s you’ve experienced thus far! Along with delectable food like comes the perfect combo of astounding DJ NJAY behind the console reeling best of his enthralling beats. Get ready to groove all night with your loved one as the electric DJ is going to play the finest of his collections for the house all night leaves you grooving with your partner. With a spectacular view of the city from 421 feet and delectable dishes like live grills with meat and fish, Persian kebabs, dim sums counters, live sushi counter, Thai food delicacies and so much more with live music will set just the right mood for the evening. So, head to High Ultra Lounge this Valentine’s Day to unwind over live music and scrumptious food!!! Where: High Ultra Lounge, Bangalore. Cocktails at RAAHI – Neo Kitchen & Bar Raahi is the caravan which will take you on an inspired epicurean expedition. It is a humble amalgamation of regional ingredients, culinary aesthetics, and bold innovation. The bartenders at Raahi, work closely with native ingredients, and create a food experience that will stimulate all your gastronomic senses. Taking inspiration from nature, their cocktail menu is based on The Panch Tattva’s (five elements) using indigenous ingredients and quality alcohol. These unique cocktails are complemented by redefined classics made by their widely travelled mixologists and bar experts. Raahi, the Neo Kitchen and Bar has a special cocktail menu for Valentine’s Day. Try 18th – Beefeater, Orange aperitif, Raahi Pan Kombucha and lime juice, Romeo & Juliet – Absolut, Hibiscus Tea Reduction, spice water and sparkling wine, Chaucer’s Story – Absolut, in-house rose shrub, Lychee Extract and egg white, Priest love – Brandy, rose wine, distilled chocolate water and orange crisp and rose cooked grapes. For the teetotallers too, there is ample choice from a dedicated section of non-alcoholic drinks comprising rejigged regional drinks and infusions. Where: Raahi, 15, Madras Bank Road, Above NEXA showroom, Ashok Nagar, Bengaluru. JW Marriott Hotel Bengaluru Plan your perfect Valentine’s Day dinner with your special one in luxe and love with the perfect ambience and tempting delicacies from the restaurants at JW Marriott Hotel Bengaluru. Choose between an extensive buffet at JW Kitchen and the special cupid menu at ALBA. JW KITCHEN: Sovour some extravagant dishes like Avocado Carpaccio, Asian Crab and Pepper Soup, Pork Belly with Roasted Pepper Coulis, Salmon Wellington, Nalli Nihari, Dum ki Machali, Nadru Kofta Curry, Paneer Pasanda, Sarsoon ka Saag, Valentine Velvet Slice, Pistachio Strawberry Tart, Berry Rhubarb Pistachio Opera, French vanilla raspberry entremets, Hidden Strawberry Stone and many more. ALBA: Italian food is all about love, this Valentine’s Day indulge in a special Cupid

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 Celebrate Republic Day with these Tiranga specials

Celebrate Republic Day with these Tiranga specials

These restaurants in Bangalore will let you indulge in a gastronomic affair this Republic Day Republic Day Brunch at Sheraton Grand Bangalore Hotel at Brigade Gateway Sheraton Grand Bangalore Hotel at Brigade Gateway brings you the best of the Republic Day Brunch – a massive buffet spread with exclusive menu at FEAST, their all-day dining restaurant. The chefs have put together an exclusive menu that will bring out the authentic time honoured delicacies from the diverse states of this nation. Executive Chef Gaurav Anand and his culinary team, brings forth a specially curated brunch buffet to celebrate the most prestigious 26th January! The crafted menu revolves around some Indian food delicacies. Scoff down a range of preparation from all over the country and some enhanced selection of Indian sweets to complete the meal. Feast on some delicious sarson ka saag with makki di roti, six grains khichda counter, panki counter of Gujarat, galouti kebab counter, appam counter to name a few. The ‘26th January 2020 Brunch’ is offering an extensive buffet spread at this exquisite destination to make your national holiday a memorable one! Where: FEAST – Lobby Level, Sheraton Grand Bangalore Hotel at Brigade Gateway, Bangalore. When: 26th January, 2020, 12:30 to 4 pm. This Republic Day, taste the flavours of India at Courtyard by Marriott Bengaluru ORR Relish the diverse flavours from the four regions of the country at a brunch specially curated to mark the 71st Republic Day at MoMo Cafe. With each region known for its unique flavours and choice of ingredients, the brunch brings to you signature dishes from the North to the South, the East and the West. From Makki ki roti and Sarson da saag and a counter especially made to offer a variety of parathas from the North, local South Indian food with traditional curries, famous dishes from the East including Macher jhol, Sandesh to Litti chokha to the typical food of the West including Kacchi dabeli, Dal bati churma, Laal maas to name a few, the menu is all set to give your taste buds a tour of incredible India! Where: MoMo Cafe, Courtyard by Marriott Bengaluru ORR, Bangalore. When: 26th January, 2020, 12:30 PM onwards Celebrate Republic Day with an Ode to Indian cuisine at Grand Mercure Bangalore January brings with it the warmth, hope, and promise of a new year. This Republic Day, embark on a delectable voyage and experience the taste of distinctive flavours of India at Grand Mercure Bangalore’s special brunch spread. Celebrate 71 years over the nation’s favourite culinary offerings at By the Blue – the award-winning poolside restaurant. The lavish spread will include live chat stations, Tandoori kebabs, grills and more. Keep the spirit soaring with an exquisite display of traditional Indian sweets marking a perfect ending to the meal. Take a tour of the food heritage of the country with Grand Mercure Bangalore, this Republic Day. Where: By The Blue, Grand Mercure Bangalore When: Sunday, 26th January 2020, 12 pm to 4 pm   Patriotic Epicurean Experience at JW Marriott Hotel Bengaluru Bring out the true spirit of being an Indian as JW Kitchen serve up an elaborate patriotic brunch on the occasion of India’s 71st Republic Day. Tantalize your taste buds with a lavish spread of specialities from across the country artistically crafted by the culinary masters at JW Marriott Hotel Bengaluru. Enjoy a sumptuous festive meal featuring a selection both Asian and Western delicacies of soups, appetizers, salads. Indulge in India’s rich culinary heritage with an array of delicacies like Gongura Mamsam, Dum Biryani, Goan Prawn Curry, Makki di Roti & Sarson da Saag, Appams with stew and devour a multitude of dishes at the live stations. Savour an assortment of decadent desserts including Tiranga Barfi, Malai Phirni, Coffee Crème de Pot, Berry Baked Yoghurt, Tiramisu, and many more! Revel in India’s gastronomic legacy and partake in an extraordinary epicurean journey. Where: JW Kitchen, Lobby Level, JW Marriott Hotel Bengaluru When: Sunday, 26th January, 2020, 12 pm – 4 pm Regal feast at Rasovara India’s palaces of yore were renowned the world over for hosting majestic feasts for every occasion. Rich aromas wafted through the air as revelry took over entire kingdoms, with everyone celebrating over great food. Carrying forward their legacy of regal feasts, is Rasovara – The Royal Kitchen. Winter months see the freshest and most delicious fresh vegetables across India, making it a great time to indulge in annual favourites. Going deep into centuries-old recipes and innovating with modern Indian cuisine, the experienced maharajs at Rasovara have curated a Republic Day special menu. During the weekend, every royal thali at Rasovara will feature tricolour special preparations on a rotational basis that celebrate the hues of India’s rich culture in all its glory. On the cards are Paneer Lifafa, Pyaz Kalonji Kachori, Khandvi, Pulao, Rasgulla and much more. As always, you will be welcomed like a king at Rasovara with a chandan tikka, before you are escorted to your table where handmade kaansa thalis lay ready for your feast. Rasovara’s award-winning cuisine and hospitality ensure that every diner feels like royalty. The 100% vegetarian meal is an experience unmatched and is best savoured with great company. Gather your tribe and head to Rasovara for the Republic Day weekend for a tricolour feast that can be relished only once in a year! Where: Rasovara, UB City, Bangalore When: January 24-26, 2020

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