Cook Out Session At Smokehouse Deli
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Cook Out Session At Smokehouse Deli

On the occasion of International Women’s Day, Smoke House Deli, Indiranagar hosted a fun afternoon filled with healthy conversations. Nutritionist Lygie Correia spoke about healthier lifestyle that you can incorporate in your everyday eating habits. The fun talk was followed by a demonstration with Chef Saurabh Arora, where he demonstrated how to prepare a three-course quick fix meal that included an avocado on toast, millet risotto and banana flour cake. The ladies also got to taste the dishes after the demo. Cook Out Session At Smokehouse Deli

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French Street Food at its best
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French Street Food at its best

“Le Casse-Croute”, a single food-truck driving all around Bangalore serving a small selection of toasted sandwiches and French fries, is now Paris Panini. When Nicolas Grossemy started missing his French street food back home, he started experimenting at home with local ingredients and soon started Le Casse-Croute with the idea of bringing fresh, quality and affordable French food to Bangalore. With the boom and bust of food trucks, he decided to call it a day and after meeting fellow restaurateurs Nikhil and AB of The Pizza Bakery, started serving gourmet quality food using fresh ingredients. The place is cozy yet chic, airy and vibrant, with the Eiffel Tower wallpaper at the far end, adding a Parisian touch. The menu has 10 vegetarian and non-vegetarian panini (toasted sandwiches). Those paninis are made of a bread that is daily baked inhouse. Very soft inside, and with a small crust outside which comes while toasting the bread. All their sauces are prepared inhouse too, from raw ingredients, fresh vegetables, fresh basil leaves to make pesto, egg yolk for mayonnaise, raw potato to make double cooked French fries or homemade French style mashed potato. They also serve an authentic ratatouille, onion rings made with inhouse breadcrumbs, caramel cream, and a live crepe station for fresh, delicious crispy crepes! Try their in-house drink which is comparable to the famous Ricard or Pastis in France (without alcohol), or wash all the freshly baked panini dough down with fresh juices, gourmet coffee and teas. You get the vibes of sitting in a Parisian café, when you’re here. Nicolas Grossemy says, “For me interacting with people is one of the keys of the personal success, it makes you stronger listening to other’s ideas and it opens your mind meeting people from different backgrounds. Then it became like an obsession to start my restaurant or something in the food industry. I had this passion for cooking for very long time and I actually became addicted meeting new people and seeing people’s smiles after a meal. This satisfaction excited me and excite me every day while working. That’s something I could not live without so after finishing my studies I decided to start this startup called Le Casse-Croûte (now Paris Panini), to introduce Homemade & Fresh French food to Bangaloreans!” Where: Paris Panini, 12th Main Indiranagar, Bangalore. French Street Food at its best

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No Sincerer Love than the Love of Food this Valentine’s Day
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No Sincerer Love than the Love of Food this Valentine’s Day

Wondering where to take your loved one this Valentine’s this month? Here are a few suggestions on where you can dine and make your Valentine’s Day special Add a Touch of Hawaii to your Valentine’s Day Celebration This 14th of February, enjoy a candlelit meal featuring a specially prepared menu by the Three Dots culinary team. Indulge yourself in Hawaiian style of romance with your loved one. Enjoy the romantic vibe at Three Dots and a Dash, with a welcome glass of sparkling wine along with Hawaiian steamed mini buns which is considered one of the most popular snacks in Hawaii. Try the Hawaiian root veg leg broth soup to start off your evening. Don’t forget to munch on the crunchy mozzarella cheese fritters. Kickstart your evening with Cheese crepes topped with maple syrup, walnuts and rose petals. Also, try Huli huli marinated chicken pizza, a delicious Hawaiian rotisserie chicken. The Classic margarita with arugula Quattro is the four cheese pizza that cannot be missed! The culinary experience is then finished with fruit and nuts cake and the Hawaiian haupia which is a traditional coconut milk-based Hawaiian dessert often found at local gatherings in Hawaii. If you’re looking for a healthy option for this evening, try the carrot soup with a cute touch of little hearts bits. This soup is incredibly healthy and will comfort you in case you prefer comfort over adventure. Where: Three Dots and a Dash, Indiranagar & JP Nagar, Bangalore. Celebrate the season of Romance at Cinnamon This Valentine week woo your better half at Cinnamon, a place where the city’s dessert lovers relish bespoke desserts, the gourmet deli at Renaissance Bengaluru Race Course Hotel. Celebrate the season of love with unforgettable dessert creations conjured by Chef Ashutosh and spice up your romance. You can choose from an extensive dessert menu featuring Red velvet heart cake, Fresh fruit heart cake, Pink Velvet cake, Valentine day’s brownie, Black forest upside-down cake, Strawberry coconut crust cheesecake, Berry magnum, Raspberry meringue hearts, Chocolate coated strawberries cheesecake, Valentine inspired cupcakes. Where: Cinnamon, Renaissance Bengaluru Race Course Hotel. Sweet Romance Love is in the air. Choose from any of the following experiences to pamper your significant other. The hotel promises to make it one of the most cherishing nights, thus far. A night filled with love to make your loved one feel lavished! Dine on Valentine’s Day at a variety of fine dining options and celebrate the season of love with menus that have been curated specially to redefine your dining experience. FEAST: The culinary team at the hotel has curated a special menu to showcase an extraordinary buffet! A wide spread buffet that will leave your taste buds with an unforgettable savour. A good number of live-counters would be a part of the spread as well. These will consist of vegetarian and non-vegetarian grills and barbeques to complement the theme. Try out these dishes like stuffed chicken roulade, red wine braised lamb shank, roasted veg lasagna, potato dauphinoise. With innumerable desserts on the menu for a sweet escape like live crepe Suzette, waffle and pancake, chocolate bar, strawberry croquembouche and much more. Where: Feast, Lobby Level at Sheraton Grand Bangalore Hotel at Brigade Gateway, Bangalore. HIGH Ultra Lounge All you lovebirds get ready to get hooked with an astounding party night’s you’ve experienced thus far! Along with delectable food like comes the perfect combo of astounding DJ NJAY behind the console reeling best of his enthralling beats. Get ready to groove all night with your loved one as the electric DJ is going to play the finest of his collections for the house all night leaves you grooving with your partner. With a spectacular view of the city from 421 feet and delectable dishes like live grills with meat and fish, Persian kebabs, dim sums counters, live sushi counter, Thai food delicacies and so much more with live music will set just the right mood for the evening. So, head to High Ultra Lounge this Valentine’s Day to unwind over live music and scrumptious food!!! Where: High Ultra Lounge, Bangalore. Cocktails at RAAHI – Neo Kitchen & Bar Raahi is the caravan which will take you on an inspired epicurean expedition. It is a humble amalgamation of regional ingredients, culinary aesthetics, and bold innovation. The bartenders at Raahi, work closely with native ingredients, and create a food experience that will stimulate all your gastronomic senses. Taking inspiration from nature, their cocktail menu is based on The Panch Tattva’s (five elements) using indigenous ingredients and quality alcohol. These unique cocktails are complemented by redefined classics made by their widely travelled mixologists and bar experts. Raahi, the Neo Kitchen and Bar has a special cocktail menu for Valentine’s Day. Try 18th – Beefeater, Orange aperitif, Raahi Pan Kombucha and lime juice, Romeo & Juliet – Absolut, Hibiscus Tea Reduction, spice water and sparkling wine, Chaucer’s Story – Absolut, in-house rose shrub, Lychee Extract and egg white, Priest love – Brandy, rose wine, distilled chocolate water and orange crisp and rose cooked grapes. For the teetotallers too, there is ample choice from a dedicated section of non-alcoholic drinks comprising rejigged regional drinks and infusions. Where: Raahi, 15, Madras Bank Road, Above NEXA showroom, Ashok Nagar, Bengaluru. JW Marriott Hotel Bengaluru Plan your perfect Valentine’s Day dinner with your special one in luxe and love with the perfect ambience and tempting delicacies from the restaurants at JW Marriott Hotel Bengaluru. Choose between an extensive buffet at JW Kitchen and the special cupid menu at ALBA. JW KITCHEN: Sovour some extravagant dishes like Avocado Carpaccio, Asian Crab and Pepper Soup, Pork Belly with Roasted Pepper Coulis, Salmon Wellington, Nalli Nihari, Dum ki Machali, Nadru Kofta Curry, Paneer Pasanda, Sarsoon ka Saag, Valentine Velvet Slice, Pistachio Strawberry Tart, Berry Rhubarb Pistachio Opera, French vanilla raspberry entremets, Hidden Strawberry Stone and many more. ALBA: Italian food is all about love, this Valentine’s Day indulge in a special Cupid Set Menu with dishes like Prawn Tartare, Hydroponic Leaves,

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Heroing the Avocado
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Heroing the Avocado

Here’s a chance to hero the avocado with an  avocado masterclass by Chef Vikas Seth. Want to know the secret to creating the perfect Guacamole? Chef Vikas Seth illustrates the versatility of the creamy fruit in a bunch of easy-to-create recipes. In the last few years, the Insta famous avocado has created quite a name for itself and is now synonymous with healthy eating. Chef Vikas takes his patrons on a journey through the inimitable flavours and textures that one can craft in a variety of dishes with avocados. The recipe demonstration is followed by a food tasting of the dishes chef Vikas Seth creates alongwith many other additions of his innovative dishes. From an Avocado Soup, to an Avocado Burrito, Deconstructed Sanchez Guacamole, Avocado Salad, Avocado Fries and hold your breath, an Avocado burger, chef Vikas Seth leaves no stones unturned when it comes to getting innovative with the fruit that is known worldwide for its good fat. End your meal on a sweet note with an Avocado ice cream. The best part of the masterclass is that you get to taste the chef’s delicious and innovative creations after learning how to make them from the master chef himself, with some tips and tricks. Call Sanchez Taqueria & Cantina, Indiranagar to find out when is the next masterclass and how you can sign up for it. Happy cooking! Where: Sanchez Taqueria & Cantina Indiranagar, 608, 12th Main Rd, 7th Cross, HAL 2nd Stage, Indiranagar, Bangalore. Call: 080 4220 0081. [envira-gallery id=”6717″] #avocadomasterclass #sanchez #mexicancuisine @sanchez @chefvikasseth #thestyledotworld #TSW #TSWIndia #bangalore #media #masterclass #cooking #recipes #chef #masterchef #mexican #food #healthy #vegetarian #demo Avocadob Masterclass

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Are You An Antique Lover? Haveli has some Royal Antique Collectables You Might Like
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Are You An Antique Lover? Haveli has some Royal Antique Collectables You Might Like

Are You An Antique Lover? Haveli has some Royal Antique Collectables You Might Like Antique lovers  out there, have you visited “Haveli” – an antique store filled with some furniture, antique collectables located in Indiranagar? Haveli is that kind of an antique store that is bound to remind you of your ancestral home. The place has some beautiful antique furniture, collectables, murals, art and period furniture to add a touch of class to your home. Haveli is filled with colour-tinted windows and wooden doors that may remind you of your grandparent’s old home. This unique place offers some traditional Indian vintage furniture, yesteryear sofas, and rocking chairs, Victorian chairs and more. They also have pastel Victorian painted vases, antique carved cabinets, bar stands and vintage cupboards. These make for perfect pieces of antique artwork. You can also find crystal chandeliers here alongwith some other amazing antique pieces. You’ll also get Indian art and artifacts here like Tanjore paintings that date back to the 17th and 18th century. This place will delight any antique collector.    

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Want Some Refreshing Coffee Delivered To Your Door Step Every Day?
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Want Some Refreshing Coffee Delivered To Your Door Step Every Day?

Want Some Refreshing Coffee Delivered To Your Door Step Every Day? Are you a coffee lover who just cannot process a day without some delicious coffee? Here’s a perfect place that offers delivery to your doorstep with many coffee options including iced coffee, filter coffee or even vegan coffee. Slay Coffee is a coffee delivery service which is currently delivering coffee across Koramangala, Indiranagar, Bellandur, HSR, and Whitefield area. The company offers single-origin Arabica beans that are roasted a few days prior and ground and brewed once the order is placed. Their menu has some crowd-pleasers including Madras Mud (classic filter coffee) – the piping hot coffee, iced coffee (with ice cream!) – a perfect coffee dessert for a summer day. They also have Coffee Tonic, a combination of fizz caffeine, which is perfect for a hot day out in the sun.   You can also try the Death Wish Coffee which has nearly five times more coffee per ounce than your regular coffee. Or if you are a fitness freak, try their Protein Coffee which is perfect after a workout. They are active on all major food delivery apps. You can also order from their website. They also customise the strength of your coffee according to your taste by changing the ratio of sugar, milk and coffee. You can get some almond milk coffee if you’re a vegan.  

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A garage turned into an Asian restaurant in Indiranagar
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A garage turned into an Asian restaurant in Indiranagar

Here’s a Pan-Asian for Korean and Japanese cuisine that will surprise you. Pan-Asian cuisine is gaining popularity, what with so many Pan-Asian restaurants springing up in Bangalore. Taiki specialises in Japanese and Korean cuisine. They try to keep it simple concentrating on what the main ingredient is, making it the hero. The starters are overwhelmingly good. Try kkanpunggi, Nigiri set, Thai style grilled vegetables with peanut sauce, Uramaki Tempura roll, Yum Woonsen chicken, Sichuan Chilli fish, Exotic mushroom Gyoza followed by Chicken Ramen and Bibimbap Fried tofu. The salmon and tuna in the sushi were very fresh. One of the best Nigiri sushi we have had in a while. It was fresh and the quality of rice itself was superlative. Another favourite was the Chicken ramen, the flavour of which was out of this world. It’s the perfect bowl of ramen on a rainy day. For drinks, berry flavour cold Matcha and hot Matcha were authentic just as they should be. Founders Apeksha Kamanth and Krish Nayak who have curated the place are very passionate about everything that goes around here. Where: Taiki, Indiranagar 100 ft road, Bangalore.

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