June Gastronomy In Port City Mumbai

June Gastronomy In Port City Mumbai

June is happening and booming in the city of Mumbai! Get packed up for all the fun-tastic events around the city. For all the new updates, we have everything at one spot. Scroll down for the best events, food places, new launches and much more! Foo Unveils the Taste of Summer with Fresh at Foo – Mango Edit Savour the essence of summer with Foo’s highly anticipated Fresh at Foo- Mango edit menu, featuring a delightful array of refreshing and flavorful dishes. The menu celebrates the arrival of the king of fruit, mango, with an innovative twist. Indulge in their Summer Salad, a delightful fusion of avocado, mango, assorted lettuce, corn, cucumber, pomegranate, crunchy peanuts, and refreshing mint, all tossed in a tangy Mango Yuzu dressing. Available: Until 20th June Where: Across Foo Outlets in Mumbai A Father’s Day Feast At Thai Naam’s Culinary Art: Dads deserve the best, and this Father’s Day, Thai Naam, a pillar of Mumbai’s culinary scene renowned for its authentic Thai cuisine, invites you to celebrate in style. Immerse yourselves in the warm ambience of the restaurant, perfect for a memorable family gathering. Where: Near JW Marriott Sahar, Chhatrapati  Shivaji International Airport, Andheri, Mumbai   A Culinary Celebration of Khasi Cuisine At Ishaara In the heart of Meghalaya, a land renowned for its rich tapestry of identities, vibrant cultures, and stunning tourist destinations, lies a hidden gem: the rich culinary heritage of the Khasi people. This indigenous community from Meghalaya is celebrated for its distinctive cuisine, crafted from locally sourced ingredients, offering a culinary experience unlike any other. What: The Khasi Experience – A culinary celebration of Khasi cuisine by Symbai Sisters When: 15 & 16 June Time:7.30pm onwards Price: Rs 3500 for the set course menu, including 2 cocktails. Where: Ishaara, Lower Parel, Mumbai The Nook Presents Kitchen Rave Station The Nook presents Kitchen Rave Station! Immerse yourself in an extraordinary fusion of tempting culinary delights crafted by Chef Simran from Picoli’s Pasta and Chef Shetty, you enjoy the music by Farhan Rehman and Gandhar, in a breathtaking rooftop setting. When: 29th June 2024 Where: The Nook, Khar West Time: 9:00 PM onwards Price: ₹ 2500 Dessert Masterclass by a Michelin Legend Dessert masterclass with Chef Thierry Le Baut, Michelin Chef & Academic Director, Le Cordon Bleu, India where you learn to make delicious desserts & also savor them. The workshop includes hand on instructions & recipe booklet from Chef, a tasting of the gourmet desserts & a certificate from the prestigious Le Cordon Bleu. Where: Fyole Cafe, Second Floor, East Zone, Above Aptronix Apple Store, Phoenix Palladium When: June 29th, 2024 Time: 4 PM to 6 PM Price: Rs. 2499 per head For more information and booking call: +91 7738270006 To Book online: https://in.bookmyshow.com/events/plated-dessert-masterclass-by-a-michelin-legend/ET00402293 Novaara Promises Unparalleled Culinary Adventure With Its Launch The culinary landscape is about to be transformed as Novaara launches, an innovative dining destination offering an unparalleled trifecta of experiences. Nestled in the vibrant area of Malad, Novaara with the motto of Bites, Brews & beyond is set to redefine the way we dine, drink, and dance, all under one roof. Where:  Novaara, Palm Spring Complex No. 3, Malad West Operational Timings : 12noon – 1:30am For Reservations : 91671 22008/ 91671 22009 Fiori, Lonavala’s First Glasshouse Restaurant Fiori, nestled in the hills of Lonavala, is more than just a restaurant—it’s a serene escape offering a delightful fusion of comforting European and Mediterranean flavors. Named after the Italian word for “flowers,” Fiori embodies the essence of Mediterranean charm and European sophistication, attracting both locals and travellers alike.    

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